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We’re all wondering when we can return to work, see friends and family, and get back to some sense of normal. Meanwhile, we might notice that a planned temporary hospital wasn’t built or that some data seems to show a reduction in the spread of coronavirus. What do we do with emerging shades of gray in a situation that seemed so black and white not too long ago?
Programs that help smokers kick the habit along with existing lung cancer screening efforts could reduce lung cancer mortality by 14% compared with screening alone, according to a new study.
The culture of running promotes a body weight and size ideal that is unhealthy among elite female collegiate distance runners, according to preliminary findings from a series of interviews by University of Michigan researchers.
Although harnessing renewable energy or enabling electric-vehicle transportation may be more visible efforts toward carbon neutrality, another area crucial to any push toward climate action is one that U-M students, staff and faculty encounter regularly: food.
According to a new study from researchers at the University of Michigan, the Clalit Research Institute, and Ben-Gurion University in Israel, fully vaccinating children reduces the risk of hospitalization associated with influenza by 54%.
The long and illustrious careers of alums from Michigan’s program in Health Services Research and Policy demonstrate the impact of professionals trained in both practice and academia—a testament to the educational value of the program for students and the broad influence the program has had on health care management and policy in the US and beyond.