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Dean Bowman sent the following letter to the University of Michigan School of Public Health community last Friday to address the public health crisis of racism in communities across the nation.
As states started closing schools and issuing stay-home orders in March because of the coronavirus, four out of 10 low-income Americans were already struggling to afford enough food for their households, according to a new study from University of Michigan School of Public Health researchers.
Most people in their 50s and older were capable home cooks just before COVID-19 struck America, but only 5% had ordered groceries online, according to a new national poll.
University of Michigan faculty, staff, alumni and students have developed online tools designed to help local and state officials reopen the economy safely and gradually while allowing them to quickly identify and respond to potential coronavirus hot spots and outbreaks.
During Michigan Governor Gretchen Whitmer’s press briefing on May 26, 2020, University of Michigan School of Public Health professor Emily Martin was invited to discuss a new way for residents of the state of Michigan to view up-to-date data on the coronavirus pandemic.
Researchers from the University of Michigan are working on a study to determine the mental health impacts and well-being among older adults during the coronavirus pandemic. The COVID-19 Coping Study, an online survey of US adults ages 55 and older, highlights the complexities and layers in which the virus impacts our society—in ways that are more than just contracting the disease.