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Two University of Michigan School of Public Health researchers have been selected as inaugural recipients of a new annual award from the University of Michigan Biosciences Initiative.
Black parents' experiences of racial discrimination can negatively affect their children's psychological outcomes—but talking about these experiences and improving racial socialization competency could help prevent these negative outcomes, according to a new study by a University of Michigan researcher.
The next phase of coronavirus vaccine campaigns will require reaching Americans who have little access to the shots and those whose jobs make it difficult to take time off to get vaccinated, according to public health experts.
A collaboration between the Michigan State Youth Soccer Association (MSYSA) and the University of Michigan School of Public Health helped get more than 90,000 youth club soccer players back on the field with COVID-19 pandemic precautions in place.
Exposure to a chemical found in the weed killer Roundup and other glyphosate-based herbicides is significantly associated with preterm births, according to a new University of Michigan study.
A recurring sentiment among some in the vaccine-hesitant community is a desire to wait to receive any of the three available COVID-19 vaccines until they have been officially approved by the Food and Drug Administration. And while the FDA has authorized the Pfizer, Moderna and Johnson & Johnson vaccines―and is expected to also approve each one in turn―for many people, the difference between “authorized” and “approved” has been confusing.